Windsor Oaks 2008 Malbec Paired with Provencal Lamb Daube
As the winter hours grow shorter, brisk, bracing days and chilly evenings are the perfect time for a warm, aromatic stew, a crackling fire and a glass of rich, ripe red wine.
…Windsor Oaks 2009 Pinot Noir 4 Dijon Clones pairing with Wild Mushroom Risotto
The 2009 Pinot Noir from Windsor Oaks Winery harmoniously blends four of the famous Dijon Clones of Pinot all from our Estate.
…Awarded 91 pts in Wine Enthusiast – Windsor Oaks Pairing with Roasted Herb Salmon
2008 Pinot Noir 4-Dijon Clone, Russian River Valley $35/bottle
This complex, balanced and age-worthy blend shows bright black cherry, red berry and sassafras cola, laced with wild strawberry, complex spices and vanilla.
…Windsor Oaks Wine Pairing With Tomato, Olive, and Rosemary Crust-less Quiche
Windsor Oaks 2008 Pinot Noir 4 Dijon Clone Blend $35
This vintage Pinot Noir is medium-bodied with bright acidity and full of red fruit, vanilla and baking spices.
…Windsor Oaks Wine Pairing with Herb and Asparagus Salad
Windsor Oaks 2010 Sauvignon Blanc $29
The Sauvignon Blanc at Windsor Oaks has a full body with lush flavors of citrus, herbs and minerals.
…Wine Pairing Guide
Windsor Oaks 2008 Malbec Mountainside Block 35 – Chalk Hill
Decadence returns for another vintage! Deep plum black hue with sleek layers of creamy red and blueberries laced with spiced blackberry and hints of vanilla mocha.
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